Winery Bruno Coati - Recioto della Valpolicella Classico

Winery Bruno CoatiRecioto della Valpolicella Classico

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Recioto della Valpolicella Classico of Winery Bruno Coati is a red wine from the region of Recioto della Valpolicella Classico of Vénétie.
This wine is a blend of 3 varietals which are the Corvina, the Molinara and the Rondinella.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Recioto della Valpolicella Classico from the Winery Bruno Coati

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Recioto della Valpolicella Classico of Winery Bruno Coati in the region of Vénétie is a .

Wine flavors and olphactive analysis

Details and technical informations about Winery Bruno Coati's Recioto della Valpolicella Classico.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Corvina

Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.

Last vintages of this wine

Recioto della Valpolicella Classico - 2013
In the top 100 of of Recioto della Valpolicella Classico wines
Average rating: 411110
Recioto della Valpolicella Classico - 2012
In the top 100 of of Recioto della Valpolicella Classico wines
Average rating: 3.51110.50
Recioto della Valpolicella Classico - 2011
In the top 100 of of Recioto della Valpolicella Classico wines
Average rating: 3.81110.50
Recioto della Valpolicella Classico - 2009
In the top 100 of of Recioto della Valpolicella Classico wines
Average rating: 3.81110.50
Recioto della Valpolicella Classico - 2008
In the top 100 of of Recioto della Valpolicella Classico wines
Average rating: 411110

The best vintages of Recioto della Valpolicella Classico from Winery Bruno Coati are 2013, 2008, 2011, 2009 and 2012.

Informations about the Winery Bruno Coati

The winery offers 6 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Recioto della Valpolicella Classico in the region of Vénétie

The Winery Bruno Coati is one of of the world's greatest estates. It offers 6 wines for sale in the of Recioto della Valpolicella Classico to come and discover on site or to buy online.

Top wine Vénétie
In the top 30000 of of Italy wines
In the top 1000 of of Recioto della Valpolicella Classico wines
In the top 85000 of red wines
In the top 150000 wines of the world

The wine region of Recioto della Valpolicella Classico

The wine region of Recioto della Valpolicella Classico is located in the region of Recioto della Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Fratelli Vogadori or the Domaine Roberto Mazzi produce mainly wines sweet and red. The most planted grape varieties in the region of Recioto della Valpolicella Classico are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Recioto della Valpolicella Classico often reveals types of flavors of chocolate, oak or spices and sometimes also flavors of non oak, earth or red fruit.


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

News related to this wine

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The word of the wine: Ancestral method

A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).

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