Winery Buglioni - Il Narcisista Recioto della Valpolicella Classico

Winery BuglioniIl Narcisista Recioto della Valpolicella Classico

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Il Narcisista Recioto della Valpolicella Classico of Winery Buglioni is a red wine from the region of Recioto della Valpolicella Classico of Vénétie.
This wine is a blend of 2 varietals which are the Molinara and the Rondinella.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Il Narcisista Recioto della Valpolicella Classico from the Winery Buglioni

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Il Narcisista Recioto della Valpolicella Classico of Winery Buglioni in the region of Vénétie is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Il Narcisista Recioto della Valpolicella Classico of Winery Buglioni in the region of Vénétie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or black fruit.

Details and technical informations about Winery Buglioni's Il Narcisista Recioto della Valpolicella Classico.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Molinara

Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.

Last vintages of this wine

Il Narcisista Recioto della Valpolicella Classico - 2016
In the top 100 of of Recioto della Valpolicella Classico wines
Average rating: 4.311110
Il Narcisista Recioto della Valpolicella Classico - 2011
In the top 100 of of Recioto della Valpolicella Classico wines
Average rating: 411110

The best vintages of Il Narcisista Recioto della Valpolicella Classico from Winery Buglioni are 2016, 2011

Informations about the Winery Buglioni

The winery offers 34 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Recioto della Valpolicella Classico in the region of Vénétie
Find the Winery Buglioni on Facebook and on Twitter

The Winery Buglioni is one of of the world's greatest estates. It offers 31 wines for sale in the of Recioto della Valpolicella Classico to come and discover on site or to buy online.

Top wine Vénétie
In the top 8000 of of Italy wines
In the top 450 of of Recioto della Valpolicella Classico wines
In the top 30000 of red wines
In the top 40000 wines of the world

The wine region of Recioto della Valpolicella Classico

The wine region of Recioto della Valpolicella Classico is located in the region of Recioto della Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Fratelli Vogadori or the Domaine Roberto Mazzi produce mainly wines sweet and red. The most planted grape varieties in the region of Recioto della Valpolicella Classico are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Recioto della Valpolicella Classico often reveals types of flavors of chocolate, oak or spices and sometimes also flavors of non oak, earth or red fruit.


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

News related to this wine

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

At the heart of the terroirs of Mâcon-Péronne

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The word of the wine: Sulphur

An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.

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