Winery Azienda Agricola BrunelloNoè
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Noè of the Winery Azienda Agricola Brunello is in the top 10 of wines of Garda.
Taste structure of the Noè from the Winery Azienda Agricola Brunello
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Noè of Winery Azienda Agricola Brunello in the region of Veneto is a powerful.
Food and wine pairings with Noè
Pairings that work perfectly with Noè
Original food and wine pairings with Noè
The Noè of Winery Azienda Agricola Brunello matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew, spaghetti with knackis or vitello alla genovese (roast veal with sponge cake).
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Noè from Winery Azienda Agricola Brunello are 2013, 0, 2017, 2016
Informations about the Winery Azienda Agricola Brunello
The Winery Azienda Agricola Brunello is one of of the world's greatest estates. It offers 8 wines for sale in the of Garda to come and discover on site or to buy online.
The wine region of Garda
The wine region of Garda is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Franzosi or the Domaine Roveglia produce mainly wines red, white and pink. The most planted grape varieties in the region of Garda are Marzemino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Garda often reveals types of flavors of apples, apricot or red fruit and sometimes also flavors of black fruit, blueberry or black cherries.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
