Winery BrowneBacchus Vineyard Collection Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Bacchus Vineyard Collection Chardonnay from the Winery Browne
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bacchus Vineyard Collection Chardonnay of Winery Browne in the region of Washington is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bacchus Vineyard Collection Chardonnay of Winery Browne in the region of Washington often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices.
Food and wine pairings with Bacchus Vineyard Collection Chardonnay
Pairings that work perfectly with Bacchus Vineyard Collection Chardonnay
Original food and wine pairings with Bacchus Vineyard Collection Chardonnay
The Bacchus Vineyard Collection Chardonnay of Winery Browne matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken pie, sea bass wrapped in salt crust or tuna, pepper and tomato quiche.
Details and technical informations about Winery Browne's Bacchus Vineyard Collection Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Browne
The Winery Browne is one of of the world's great estates. It offers 42 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
News related to this wine
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The word of the wine: Texture
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.