Winery BrookmereShawnee Red
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Mourvèdre.
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Shawnee Red
Pairings that work perfectly with Shawnee Red
Original food and wine pairings with Shawnee Red
The Shawnee Red of Winery Brookmere matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tagine with prunes and almonds, pastasotto pepper merguez (risotto style pasta) or pork chops with curry and honey.
Details and technical informations about Winery Brookmere's Shawnee Red.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Brookmere
The Winery Brookmere is one of of the world's greatest estates. It offers 3 wines for sale in the of Pennsylvania to come and discover on site or to buy online.
The wine region of Pennsylvania
Historic East Coast vineyard (planted from 1683 by William Penn). Cabernet Franc as flagship: fresh, peppery reds with notes of raspberry, ripe bell pepper, violet and fresh herbs, supple tannins. Colourful, fruity Chambourcin hybrid (cherry, plum), off-dry Vidal Blanc with exotic fruit, aromatic Traminette (rose, lychee). Also mineral Riesling and Chardonnay.
The word of the wine: Burgundy piece
228-litre barrel.
