Winery BritzingenBritzinger Sonnhole Sauvignon Blanc Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Britzinger Sonnhole Sauvignon Blanc Trocken from the Winery Britzingen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Britzinger Sonnhole Sauvignon Blanc Trocken of Winery Britzingen in the region of Baden is a with a nice freshness.
Food and wine pairings with Britzinger Sonnhole Sauvignon Blanc Trocken
Pairings that work perfectly with Britzinger Sonnhole Sauvignon Blanc Trocken
Original food and wine pairings with Britzinger Sonnhole Sauvignon Blanc Trocken
The Britzinger Sonnhole Sauvignon Blanc Trocken of Winery Britzingen matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with roquefort cheese, quiche lorraine or butternut squash stuffed with goat cheese, thyme and garlic.
Details and technical informations about Winery Britzingen's Britzinger Sonnhole Sauvignon Blanc Trocken.
Discover the grape variety: Chaouch
Simple, fresh dry whites with a pale golden colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Drink young. Now rare, survives as a table grape in amateur gardens and varietal collections in central Europe, testament to the historic spread of Levantine varieties across the eastern Mediterranean and Balkans. Historic white variety, probably originating in Turkey.
Informations about the Winery Britzingen
The Winery Britzingen is one of of the world's great estates. It offers 87 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
