Winery BrillantTakeichiro Hirai Pablo Casals
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Takeichiro Hirai Pablo Casals
Pairings that work perfectly with Takeichiro Hirai Pablo Casals
Original food and wine pairings with Takeichiro Hirai Pablo Casals
The Takeichiro Hirai Pablo Casals of Winery Brillant matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with vegetables, pork sautéed with chinese noodles or veal paupiettes with mushrooms.
Details and technical informations about Winery Brillant's Takeichiro Hirai Pablo Casals.
Discover the grape variety: Ravat 34
Jean-François Ravat, in his published writings, has never given the names of the parents of this wine grape. For some, it comes from an interspecific cross between Chardonnay and Vitis Berlandieri. It can be found in North America and Canada, but is virtually unknown in France.
Informations about the Winery Brillant
The Winery Brillant is one of of the world's greatest estates. It offers 6 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.
