
Winery BrennfleckSilvaner Auslese Edelsüss
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Silvaner Auslese Edelsüss from the Winery Brennfleck
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silvaner Auslese Edelsüss of Winery Brennfleck in the region of Franken is a with a nice freshness.
Food and wine pairings with Silvaner Auslese Edelsüss
Pairings that work perfectly with Silvaner Auslese Edelsüss
Original food and wine pairings with Silvaner Auslese Edelsüss
The Silvaner Auslese Edelsüss of Winery Brennfleck matches generally quite well with dishes of veal, pork or vegetarian such as recipes of stuffed red mullet ballotines, pork roll with tomato sauce or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Brennfleck's Silvaner Auslese Edelsüss.
Discover the grape variety: Aspiran
Aspiran is a grape variety whose first traces go back to Gallo-Roman times. Originally from the Languedoc region, it is not very common nowadays. It has many alternative names, including verdal, ribeyrenc and riveyrenc. The vine, which is more or less upright, has average vigor. The ripening of the second late period allows the picking of compact, winged, conical bunches of medium size. The berries are protected by a resistant, albeit thin, skin, which is distinguished by its plum-colored hue, but can also appear pink, gray or white. The flesh is delicious with its spicy and sweet taste and is rich in juice. When vinified, it gives a product with a delicate colour, slightly perfumed and fine in the mouth. Although it does not fear arid and rocky soils, Aspiran is sensitive to winter frosts.
Last vintages of this wine
The best vintages of Silvaner Auslese Edelsüss from Winery Brennfleck are 0, 2015
Informations about the Winery Brennfleck
The Winery Brennfleck is one of of the world's great estates. It offers 53 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.














