Winery Braydun HillCellar Reserve Shimply Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cellar Reserve Shimply Shiraz from the Winery Braydun Hill
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cellar Reserve Shimply Shiraz of Winery Braydun Hill in the region of Australie du Sud is a powerful.
Food and wine pairings with Cellar Reserve Shimply Shiraz
Pairings that work perfectly with Cellar Reserve Shimply Shiraz
Original food and wine pairings with Cellar Reserve Shimply Shiraz
The Cellar Reserve Shimply Shiraz of Winery Braydun Hill matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti bolognese, couscous merguez or fillet of venison.
Details and technical informations about Winery Braydun Hill's Cellar Reserve Shimply Shiraz.
Discover the grape variety: Freisa
Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.
Last vintages of this wine
The best vintages of Cellar Reserve Shimply Shiraz from Winery Braydun Hill are 2008, 0
Informations about the Winery Braydun Hill
The Winery Braydun Hill is one of of the world's greatest estates. It offers 4 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
