The Winery Braccobosca is one of the largest wineries in the world. It offers 25 wines for sale in of Atlàntida to come and discover on site or to buy online.
Looking for the best Winery Braccobosca wines in Atlàntida among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Braccobosca wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Braccobosca wines with technical and enological descriptions.
How Winery Braccobosca wines pair with each other generally quite well with dishes of beef, game (deer, venison) or mature and hard cheese such as recipes of spaghetti with beef balls, duck breast with honey sauce or country-style sausage.
On the nose the red wine of Winery Braccobosca. often reveals types of flavors of black fruit, non oak or oak and sometimes also flavors of spices, red fruit or floral. In the mouth the red wine of Winery Braccobosca. is a powerful with a nice balance between acidity and tannins.
The wine region of Atlàntida is located in the region of Coastal Region of Uruguay. Wineries and vineyards like the Domaine Vientos or the Domaine Vientos produce mainly wines red, white and sweet. The most planted grape varieties in the region of Atlàntida are Tannat, Chardonnay and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Atlàntida often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of earth, microbio or vegetal.
In the mouth of Atlàntida is a powerful with a nice balance between acidity and tannins. We currently count 2 estates and châteaux in the of Atlàntida, producing 14 different wines in conventional, organic and biodynamic agriculture. The wines of Atlàntida go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Braccobosca wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tuna and goat cheese pie, pasta with vongoles (flat clams) or vegan leek and tofu quiche.
On the nose the white wine of Winery Braccobosca. often reveals types of flavors of tree fruit, citrus fruit.
Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.
Planning a wine route in the of Atlàntida? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Braccobosca.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
