Winery BoutinotThree French Hens Sauvignon Blanc - Vermentino
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Three French Hens Sauvignon Blanc - Vermentino of Winery Boutinot in the region of Pays d'Oc often reveals types of flavors of peach, microbio or tree fruit.
Food and wine pairings with Three French Hens Sauvignon Blanc - Vermentino
Pairings that work perfectly with Three French Hens Sauvignon Blanc - Vermentino
Original food and wine pairings with Three French Hens Sauvignon Blanc - Vermentino
The Three French Hens Sauvignon Blanc - Vermentino of Winery Boutinot matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of skate wings with capers, cuttlefish rust from my grandmother in sète or ham and comté quiche.
Details and technical informations about Winery Boutinot's Three French Hens Sauvignon Blanc - Vermentino.
Discover the grape variety: Vermentino
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
Last vintages of this wine
The best vintages of Three French Hens Sauvignon Blanc - Vermentino from Winery Boutinot are 2014
Informations about the Winery Boutinot
The Winery Boutinot is one of of the world's great estates. It offers 91 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Intermediate category between AOC and Vin de France (renamed IGP in 2009), 27% of national volume. Accessible, expressive wines defined by their grape: opulent Chardonnay, lively Sauvignon, round Merlot, peppery Syrah, floral Viognier with apricot. 76 IGP in France at 3 scales: regional (Pays d'Oc, Méditerranée, Val de Loire), departmental or local. Flexible rules, wide range of permitted grapes, free grape and vintage labelling.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Leaflet
Small barrel with a capacity of 112 to 136 litres depending on the region.
