
Winery BourbonLes Terrasses Pierres Dorées Beaujolais
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Les Terrasses Pierres Dorées Beaujolais from the Winery Bourbon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Terrasses Pierres Dorées Beaujolais of Winery Bourbon in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Les Terrasses Pierres Dorées Beaujolais
Pairings that work perfectly with Les Terrasses Pierres Dorées Beaujolais
Original food and wine pairings with Les Terrasses Pierres Dorées Beaujolais
The Les Terrasses Pierres Dorées Beaujolais of Winery Bourbon matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with lemon and comté cheese, dafina or tagliatelle with carbonara.
Details and technical informations about Winery Bourbon's Les Terrasses Pierres Dorées Beaujolais.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Informations about the Winery Bourbon
The Winery Bourbon is one of of the world's greatest estates. It offers 16 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: OIV
International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.













