Maison BoueyCadet De Clarence Premières Côtes de Blaye
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Cadet De Clarence Premières Côtes de Blaye
Pairings that work perfectly with Cadet De Clarence Premières Côtes de Blaye
Original food and wine pairings with Cadet De Clarence Premières Côtes de Blaye
The Cadet De Clarence Premières Côtes de Blaye of Maison Bouey matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick meatloaf, pork shank stew or duck legs with honey and orange.
Details and technical informations about Maison Bouey's Cadet De Clarence Premières Côtes de Blaye.
Discover the grape variety: Furmint
Furmint is a very old Hungarian grape variety. It arrived in France in the 1800s. The bunches of Furmint are of medium size. They are compact and cylindrical. The berries are also of medium size. They are either short elliptical or rounded. Their thick skin changes from greenish white to reddish once the fruit is mature. This grape variety is known throughout the world for being part of the composition of the Hungarian Tokaj vintage. Robust, rich in alcohol and acidity, it needs light soil and a warm, dry climate to be fertile. It must also be pruned short and its budding takes place 7 days after the Chasselas. As for its maturity, it is of the second late period. This grape variety fears grey rot and erinosis. When vinified dry, Furmint produces a very fragrant, fine and highly alcoholic white wine.
Informations about the Maison Bouey
The Maison Bouey is one of wineries to follow in Premières Côtes de Blaye.. It offers 509 wines for sale in the of Premières Côtes de Blaye to come and discover on site or to buy online.
The wine region of Premières Côtes de Blaye
The wine region of Premières Côtes de Blaye is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Château Marquis de Vauban or the Château Sainte-Luce Bellevue produce mainly wines red, white and other. The most planted grape varieties in the region of Premières Côtes de Blaye are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Premières Côtes de Blaye often reveals types of flavors of leather, earth or oak and sometimes also flavors of spices, black fruit or vanilla.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
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The word of the wine: Dish
Wine lacking tone and relief in the mouth.