
Winery BottazziBottazzi Bric del Serpenti
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Bottazzi Bric del Serpenti from the Winery Bottazzi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bottazzi Bric del Serpenti of Winery Bottazzi in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Bottazzi Bric del Serpenti
Pairings that work perfectly with Bottazzi Bric del Serpenti
Original food and wine pairings with Bottazzi Bric del Serpenti
The Bottazzi Bric del Serpenti of Winery Bottazzi matches generally quite well with dishes of beef, pasta or lamb such as recipes of chinese fondue, cannelloni of meat or lamb shoulder cooked for 5 hours.
Details and technical informations about Winery Bottazzi's Bottazzi Bric del Serpenti.
Discover the grape variety: Aubin
Aubin blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Aubin Blanc can be found in several vineyards: South West, Cognac, Bordeaux, Lorraine, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Bottazzi Bric del Serpenti from Winery Bottazzi are 0
Informations about the Winery Bottazzi
The Winery Bottazzi is one of of the world's greatest estates. It offers 2 wines for sale in the of Colli Tortonesi to come and discover on site or to buy online.
The wine region of Colli Tortonesi
The wine region of Colli Tortonesi is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Vigneti Massa or the Domaine Vigneti Massa produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Tortonesi are Cortese, Freisa and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli Tortonesi often reveals types of flavors of cream, mushroom or black cherries and sometimes also flavors of plum, jam or leather.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.








