Winery Boston BayThe Great White Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the The Great White Sauvignon Blanc from the Winery Boston Bay
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Great White Sauvignon Blanc of Winery Boston Bay in the region of Australie du Sud is a with a nice freshness.
Food and wine pairings with The Great White Sauvignon Blanc
Pairings that work perfectly with The Great White Sauvignon Blanc
Original food and wine pairings with The Great White Sauvignon Blanc
The The Great White Sauvignon Blanc of Winery Boston Bay matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of jambalaya (louisiana), tuna, pepper and tomato quiche or onion and goat cheese tart on a bed of tomatoes.
Details and technical informations about Winery Boston Bay's The Great White Sauvignon Blanc.
Discover the grape variety: Peloursin
Structured, colored reds with a dark ruby robe, firm tannins and a dense palate, with simple aromas of black fruits (blackberry, blackcurrant), spices and peppery notes. Now rare, preserved for its outstanding genetic heritage value. Survives in a few heritage plots in Dauphiné and varietal collections. Indigenous French black variety from Dauphiné and Isère, parent of the American Durif (Petite Sirah), studied as an ancient variety.
Last vintages of this wine
The best vintages of The Great White Sauvignon Blanc from Winery Boston Bay are 0
Informations about the Winery Boston Bay
The Winery Boston Bay is one of of the world's greatest estates. It offers 6 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Grape varieties
All the grape varieties that make up a vineyard, an appellation, a wine region.
