
Winery Boston BayThe Great White Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the The Great White Sauvignon Blanc from the Winery Boston Bay
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Great White Sauvignon Blanc of Winery Boston Bay in the region of Australie du Sud is a with a nice freshness.
Food and wine pairings with The Great White Sauvignon Blanc
Pairings that work perfectly with The Great White Sauvignon Blanc
Original food and wine pairings with The Great White Sauvignon Blanc
The The Great White Sauvignon Blanc of Winery Boston Bay matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with rosemary and barbecue, leek, goat cheese and bacon quiche or ham, cheese and courgette cake.
Details and technical informations about Winery Boston Bay's The Great White Sauvignon Blanc.
Discover the grape variety: Trajadura
Structured, aromatic dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of citrus (lemon), white-fleshed fruits (pear, apple), white flowers and mineral notes. Brings body and structure to blends. A traditional component of Vinho Verde DOC (Portugal) and Rías Baixas DO (Galicia), blended with Alvarinho/Albariño and Loureiro. Autochthonous Portuguese and Galician variety, identical to Treixadura.
Last vintages of this wine
The best vintages of The Great White Sauvignon Blanc from Winery Boston Bay are 0
Informations about the Winery Boston Bay
The Winery Boston Bay is one of of the world's greatest estates. It offers 6 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Clavelin
Typical bottle of the yellow wines of the Jura with a squat shape and a capacity of 62 cl.














