Winery BostavanDaos Kagor Sweet Red
Red wine
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
This wine generally goes well with poultry, beef or lamb.
The Daos Kagor Sweet Red of the Winery Bostavan is in the top 40 of wines of Etulia.
Food and wine pairings with Daos Kagor Sweet Red
Pairings that work perfectly with Daos Kagor Sweet Red
Original food and wine pairings with Daos Kagor Sweet Red
The Daos Kagor Sweet Red of Winery Bostavan matches generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef with garlic, lamb tagine with prunes or alsatian sauerkraut.
Details and technical informations about Winery Bostavan's Daos Kagor Sweet Red.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Daos Kagor Sweet Red from Winery Bostavan are 2017, 0
Informations about the Winery Bostavan
The Winery Bostavan is one of of the world's great estates. It offers 96 wines for sale in the of Etulia to come and discover on site or to buy online.
The wine region of Etulia
Moldovan microzone in the far south of the country in Gagauzia near Vulcanești, tertiary red soils (terra rossa) rich in trace elements, climate tempered by the Danube and the Black Sea, millennial tradition. Signature Cabernet Sauvignon red: round and full-bodied with blackcurrant, blackberry, cedar, tobacco and a spiced earthy note, firm tannins — half the output alongside supple Merlot. Dense Saperavi and spicy Fetească Neagră as complement. Sauvignon Blanc and Chardonnay as whites.
The word of the wine: Fulfilled
Said of a wine at its peak that is balanced and offers all its aromatic potential.
