Winery BostavanCabernet Sauvignon Roşu Demidulce
Sweet wine
This wine generally goes well with poultry, beef or lamb.
The Cabernet Sauvignon Roşu Demidulce of the Winery Bostavan is in the top 90 of wines of Moldavie.
Food and wine pairings with Cabernet Sauvignon Roşu Demidulce
Pairings that work perfectly with Cabernet Sauvignon Roşu Demidulce
Original food and wine pairings with Cabernet Sauvignon Roşu Demidulce
The Cabernet Sauvignon Roşu Demidulce of Winery Bostavan matches generally quite well with dishes of beef, lamb or spicy food such as recipes of chickpeas spanish style, bitumen leg of lamb or thai basil chicken.
Details and technical informations about Winery Bostavan's Cabernet Sauvignon Roşu Demidulce.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon Roşu Demidulce from Winery Bostavan are 2019, 0, 1997
Informations about the Winery Bostavan
The Winery Bostavan is one of of the world's great estates. It offers 96 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
