Winery Borgo MaraglianoMonticelli Brachetto
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Monticelli Brachetto from the Winery Borgo Maragliano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monticelli Brachetto of Winery Borgo Maragliano in the region of Piémont is a powerful.
Food and wine pairings with Monticelli Brachetto
Pairings that work perfectly with Monticelli Brachetto
Original food and wine pairings with Monticelli Brachetto
The Monticelli Brachetto of Winery Borgo Maragliano matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef pot-au-feu, pasta with asparagus and chicken or moroccan lamb shoulder.
Details and technical informations about Winery Borgo Maragliano's Monticelli Brachetto.
Discover the grape variety: Brachetto
A very old vine cultivated in the northwest of Italy, in Piedmont to be precise (provinces of Asti and Allessandria). For a long time it was confused with a large number of other Italian grape varieties, which explains why the latter still bear the synonym "brachetto". It is said to be related to the Muscat à petits grains blancs, to be continued! Note that Brachet, known in the Nice region (Alpes maritimes), is not related to Brachetto. Brachetto can be found in Argentina, Italy, etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Monticelli Brachetto from Winery Borgo Maragliano are 2019
Informations about the Winery Borgo Maragliano
The Winery Borgo Maragliano is one of of the world's great estates. It offers 20 wines for sale in the of Piémont to come and discover on site or to buy online.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Hat
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.