Winery BonfilsLes Vignes de Saint Vincent Sauvignon
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Les Vignes de Saint Vincent Sauvignon from the Winery Bonfils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Vignes de Saint Vincent Sauvignon of Winery Bonfils in the region of Pays d'Oc is a .
Food and wine pairings with Les Vignes de Saint Vincent Sauvignon
Pairings that work perfectly with Les Vignes de Saint Vincent Sauvignon
Original food and wine pairings with Les Vignes de Saint Vincent Sauvignon
The Les Vignes de Saint Vincent Sauvignon of Winery Bonfils matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of salmon lasagna, mushroom, bacon and gruyere quiche or coconut curry cauliflower in the cookeo.
Details and technical informations about Winery Bonfils's Les Vignes de Saint Vincent Sauvignon.
Discover the grape variety: Garnacha Blanca
Rich, aromatic dry whites with a pale golden colour, an ample palate and moderate acidity, showing signature aromas of ripe yellow fruits (peach, apricot, pear), white flowers (orange blossom), candied citrus, fennel and mineral notes. Fine ageing potential in barrel and cellaring ability. A qualitative star of Terra Alta DO, Priorat DOQ and Empordà DO, also the Roussillon. Spanish synonym of Grenache Blanc, a white-skinned mutation of Grenache.
Informations about the Winery Bonfils
The Winery Bonfils is one of of the world's greatest estates. It offers 25 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.
