
Bodegas Santa AnaCasa De Campo Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Casa De Campo Cabernet Sauvignon from the Bodegas Santa Ana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casa De Campo Cabernet Sauvignon of Bodegas Santa Ana in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Casa De Campo Cabernet Sauvignon
Pairings that work perfectly with Casa De Campo Cabernet Sauvignon
Original food and wine pairings with Casa De Campo Cabernet Sauvignon
The Casa De Campo Cabernet Sauvignon of Bodegas Santa Ana matches generally quite well with dishes of beef, lamb or poultry such as recipes of homemade italian lasagna, lamb crumble with oregano and feta cheese or turkey blanquette with mushrooms.
Details and technical informations about Bodegas Santa Ana's Casa De Campo Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Casa De Campo Cabernet Sauvignon from Bodegas Santa Ana are 2017, 2015, 2016, 0 and 2019.
Informations about the Bodegas Santa Ana
The Bodegas Santa Ana is one of wineries to follow in Mendoza.. It offers 171 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.














