Bodegas Raso HueteTrashumante Crianza
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Trashumante Crianza of the Bodegas Raso Huete is in the top 70 of wines of Somontano.
Taste structure of the Trashumante Crianza from the Bodegas Raso Huete
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trashumante Crianza of Bodegas Raso Huete in the region of Aragon is a powerful.
Food and wine pairings with Trashumante Crianza
Pairings that work perfectly with Trashumante Crianza
Original food and wine pairings with Trashumante Crianza
The Trashumante Crianza of Bodegas Raso Huete matches generally quite well with dishes of beef, pasta or veal such as recipes of beef goulash, pasta with sausage or capon stuffed with morels.
Details and technical informations about Bodegas Raso Huete's Trashumante Crianza.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Trashumante Crianza from Bodegas Raso Huete are 2011, 0, 2012, 2006 and 2015.
Informations about the Bodegas Raso Huete
The Bodegas Raso Huete is one of of the world's greatest estates. It offers 8 wines for sale in the of Somontano to come and discover on site or to buy online.
The wine region of Somontano
Aragonese DO at the foot of the Pyrenees ("below the mountain"), 4,300 ha between 350-1,000 m. A cosmopolitan vineyard mixing native and international grapes. Dense reds with signature notes of blackberry, cherry, spices and a balsamic touch: spicy Tempranillo, firm Cabernet Sauvignon, round Merlot, sunny Garnacha, rare native Moristel and Parraleta. Fresh Macabeo, ample Chardonnay, opulent Gewürztraminer whites (lychee, rose).
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.
