Bodegas Príncipe de VianaGarnacha Rosado
Pink wine
This wine generally goes well with pork, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Garnacha Rosado of Bodegas Príncipe de Viana in the region of Navarre often reveals types of flavors of red fruit.
Food and wine pairings with Garnacha Rosado
Pairings that work perfectly with Garnacha Rosado
Original food and wine pairings with Garnacha Rosado
The Garnacha Rosado of Bodegas Príncipe de Viana matches generally quite well with dishes of beef, lamb or pork such as recipes of beef with cider, lamb mice confit and melting carrots or zucchini lasagna.
Details and technical informations about Bodegas Príncipe de Viana's Garnacha Rosado.
Discover the grape variety: Moscato Bianco
Last vintages of this wine
The best vintages of Garnacha Rosado from Bodegas Príncipe de Viana are 2016, 2018, 2019, 2015 and 0.
Informations about the Bodegas Príncipe de Viana
The Bodegas Príncipe de Viana is one of of the world's great estates. It offers 35 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: Sabrer (champagne)
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.
