Winery PinordPenedès Cosecha Tempranillo Viña Chatel Rosado
Pink wine
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Penedès Cosecha Tempranillo Viña Chatel Rosado
Pairings that work perfectly with Penedès Cosecha Tempranillo Viña Chatel Rosado
Original food and wine pairings with Penedès Cosecha Tempranillo Viña Chatel Rosado
The Penedès Cosecha Tempranillo Viña Chatel Rosado of Winery Pinord matches generally quite well with dishes of beef, lamb or pork such as recipes of homemade beef stew, caramelized lamb mice or stuffed pumpkin.
Details and technical informations about Winery Pinord's Penedès Cosecha Tempranillo Viña Chatel Rosado.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Penedès Cosecha Tempranillo Viña Chatel Rosado from Winery Pinord are 0
Informations about the Winery Pinord
The Winery Pinord is one of wineries to follow in Penedès.. It offers 175 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
Historic cradle of Cava (95% of Spanish output, centred on Sant Sadurní d'Anoia): traditional-method sparklers, convivial and brioche-like. Indigenous trilogy: signature Xarel-lo (body, herbaceous and almondy notes), Macabeo (apple, freshness), Parellada (floral elegance). Still wines ~80% white from the same grapes, straight and accessible. Also sunny Garnacha, Cabernet and Pinot Noir.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.
