Bodegas OntalbaDominio de Ontur Señorio Jumillanos Monastrell
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Dominio de Ontur Señorio Jumillanos Monastrell from the Bodegas Ontalba
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dominio de Ontur Señorio Jumillanos Monastrell of Bodegas Ontalba in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Dominio de Ontur Señorio Jumillanos Monastrell
Pairings that work perfectly with Dominio de Ontur Señorio Jumillanos Monastrell
Original food and wine pairings with Dominio de Ontur Señorio Jumillanos Monastrell
The Dominio de Ontur Señorio Jumillanos Monastrell of Bodegas Ontalba matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast pork with pineapple, vegetarian lasagna or lamb chops with figs and honey.
Details and technical informations about Bodegas Ontalba's Dominio de Ontur Señorio Jumillanos Monastrell.
Discover the grape variety: Obaideh
Structured, aromatic dry whites with a pale golden colour, a full palate and preserved acidity, showing signature aromas of yellow fruits (pear, apricot), white flowers, citrus (lemon) and calcareous mineral notes. Good ageing potential. A traditional component of Lebanese arak and the star of modern Lebanese viticulture, producing the great whites of the Bekaa. Native Lebanese white variety from the Bekaa Valley, genetically related to Chardonnay.
Informations about the Bodegas Ontalba
The Bodegas Ontalba is one of of the world's great estates. It offers 18 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
Arid south-east Spain, kingdom of Monastrell (Mourvèdre, >85% of vineyards). Powerful, sunny reds with signature notes of candied blackberry, black plum, garrigue, pepper, leather and liquorice, firm tannins and a warm palate — a world reference for the grape. Many ungrafted old vines (phylloxera spared the limestone soils). Also supple Tempranillo, peppery Syrah, round Garnacha.
The wine region of Murcie
Wine region of southeastern Spain on sunny high plateaus, 3 DOs fanning out: Jumilla, Yecla, Bullas. Monastrell (Mourvedre) reigns in red (~80% of the vineyard): dense and sunny with signature notes of black mulberry, candied black cherry, garrigue, leather, liquorice and a sweet spice touch, firm tannins and a warm palate — pomegranate robe, sustained alcohol, often own-rooted. Round Grenache, supple Tempranillo, peppery Syrah. Southern wines with outstanding value.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).
