Bodegas ArgenceresLágrima Bonarda
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Lágrima Bonarda of the Bodegas Argenceres is in the top 60 of wines of Mendoza.
Taste structure of the Lágrima Bonarda from the Bodegas Argenceres
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lágrima Bonarda of Bodegas Argenceres in the region of Mendoza is a powerful with a nice freshness.
Food and wine pairings with Lágrima Bonarda
Pairings that work perfectly with Lágrima Bonarda
Original food and wine pairings with Lágrima Bonarda
The Lágrima Bonarda of Bodegas Argenceres matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of chicken in sauce, savoyard pizza (cream base) or ramen (noodle) soup.
Details and technical informations about Bodegas Argenceres's Lágrima Bonarda.
Discover the grape variety: Muscaris
An interspecific cross between Solaris and Muscat à petits grains blancs, obtained in Freiburg (Germany) in 1987 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. Muscaris can be found in Germany, the Netherlands, Italy and France.
Last vintages of this wine
The best vintages of Lágrima Bonarda from Bodegas Argenceres are 2017, 2011, 2010, 0
Informations about the Bodegas Argenceres
The Bodegas Argenceres is one of of the world's greatest estates. It offers 11 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.
