Bodegas AguirreEstate Petite Sirah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Estate Petite Sirah from the Bodegas Aguirre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estate Petite Sirah of Bodegas Aguirre in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Estate Petite Sirah of Bodegas Aguirre in the region of California often reveals types of flavors of earth.
Food and wine pairings with Estate Petite Sirah
Pairings that work perfectly with Estate Petite Sirah
Original food and wine pairings with Estate Petite Sirah
The Estate Petite Sirah of Bodegas Aguirre matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bobotie, rack of lamb with antiboise sauce or rabbit with marengo sauce.
Details and technical informations about Bodegas Aguirre's Estate Petite Sirah.
Discover the grape variety: Négret Canourgue
Originating very certainly from the high valley of the Tarn aveyronnaise and lozérienne. It was confused for a long time with Abouriou, and as a result it still exchanges, wrongly, a few synonyms. It is very little multiplied, almost unknown in the other French wine regions.
Last vintages of this wine
The best vintages of Estate Petite Sirah from Bodegas Aguirre are 2017, 0
Informations about the Bodegas Aguirre
The Bodegas Aguirre is one of of the world's greatest estates. It offers 16 wines for sale in the of Livermore Valley to come and discover on site or to buy online.
The wine region of Livermore Valley
The wine region of Livermore Valley is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Wente or the Domaine Wente produce mainly wines red and white. The most planted grape varieties in the region of Livermore Valley are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Livermore Valley often reveals types of flavors of cherry, cream or mushroom and sometimes also flavors of truffle, mocha or minerality.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Vinification
Method and set of techniques for making wine.
