
Winery WeinertPedro Malbec
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Pedro Malbec from the Winery Weinert
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pedro Malbec of Winery Weinert in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
On the nose the Pedro Malbec of Winery Weinert in the region of Mendoza often reveals types of flavors of earth, oak.
Food and wine pairings with Pedro Malbec
Pairings that work perfectly with Pedro Malbec
Original food and wine pairings with Pedro Malbec
The Pedro Malbec of Winery Weinert matches generally quite well with dishes of beef, lamb or poultry such as recipes of fleischnacka leaf, lamb marinated in white wine or chicken with olives in a couscousier.
Details and technical informations about Winery Weinert's Pedro Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Pedro Malbec from Winery Weinert are 2009, 0, 2012
Informations about the Winery Weinert
The Winery Weinert is one of of the world's great estates. It offers 51 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.














