
Bodega San MiguelJoven de Noviembre Tinto
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Joven de Noviembre Tinto from the Bodega San Miguel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Joven de Noviembre Tinto of Bodega San Miguel in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Joven de Noviembre Tinto
Pairings that work perfectly with Joven de Noviembre Tinto
Original food and wine pairings with Joven de Noviembre Tinto
The Joven de Noviembre Tinto of Bodega San Miguel matches generally quite well with dishes of beef, lamb or veal such as recipes of stuffed beef rolls, marinated lamb chops (honey, worcestershire sauce, olive oil) or veal tagine with preserved lemons and saffron.
Details and technical informations about Bodega San Miguel's Joven de Noviembre Tinto.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Joven de Noviembre Tinto from Bodega San Miguel are 0
Informations about the Bodega San Miguel
The Bodega San Miguel is one of of the world's great estates. It offers 13 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Courgée
Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).














