
Winery RiglosQuinto Malbec - Petit Verdot
This wine is a blend of 2 varietals which are the Malbec and the Petit Verdot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Quinto Malbec - Petit Verdot from the Winery Riglos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quinto Malbec - Petit Verdot of Winery Riglos in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Quinto Malbec - Petit Verdot
Pairings that work perfectly with Quinto Malbec - Petit Verdot
Original food and wine pairings with Quinto Malbec - Petit Verdot
The Quinto Malbec - Petit Verdot of Winery Riglos matches generally quite well with dishes of beef, pasta or lamb such as recipes of pastasciutta (corsica), basque lasagne or milk-fed lamb sautéed with saffron and lemon.
Details and technical informations about Winery Riglos's Quinto Malbec - Petit Verdot.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Quinto Malbec - Petit Verdot from Winery Riglos are 2016, 0
Informations about the Winery Riglos
The Winery Riglos is one of of the world's greatest estates. It offers 17 wines for sale in the of Tupungato to come and discover on site or to buy online.
The wine region of Tupungato
High-altitude jewel (1,050-1,500 m) in the Uco Valley (Mendoza, Argentina): signature Malbec as the royal red — concentrated and fresh with notes of blackberry, blackcurrant, plum, violet, cocoa and a touch of spice, chiselled tannins and acidity preserved by altitude, more elegant and taut than Luján. Structured Cabernet and fresh Pinot Noir (Gualtallary the star) in support. Racy, mineral Chardonnay. Stony alluvium over sand and limestone, dry continental, extreme thermal range.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Metis (grape variety)
A grape variety resulting from the crossing of two varieties of the same species. For example, pinotage (a South African grape variety) is the result of crossing pinot noir and cinsault.














