Winery Hnos. del VillarOro de Castilla Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Oro de Castilla Sauvignon Blanc from the Winery Hnos. del Villar
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oro de Castilla Sauvignon Blanc of Winery Hnos. del Villar in the region of Castille-et-Léon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Oro de Castilla Sauvignon Blanc of Winery Hnos. del Villar in the region of Castille-et-Léon often reveals types of flavors of vegetal, citrus fruit.
Food and wine pairings with Oro de Castilla Sauvignon Blanc
Pairings that work perfectly with Oro de Castilla Sauvignon Blanc
Original food and wine pairings with Oro de Castilla Sauvignon Blanc
The Oro de Castilla Sauvignon Blanc of Winery Hnos. del Villar matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of arroz de marisco, quiche without pastry, courgette and blue cheese or rice salad with pesto.
Details and technical informations about Winery Hnos. del Villar's Oro de Castilla Sauvignon Blanc.
Discover the grape variety: Souzao
Intensely coloured, tangy reds with an almost black deep ruby robe, firm tannins and a dense, high-acidity palate, showing signature aromas of black fruits (blackberry, cassis), black cherry, spice and balsamic notes. A traditional component of vintage Port, contributing colour and acidity, present in dry reds from Douro DOC, also grown in California. The synonym for Portuguese Sousão, identical to Vinhão and Galician Sousón.
Last vintages of this wine
The best vintages of Oro de Castilla Sauvignon Blanc from Winery Hnos. del Villar are 2015, 2019, 2016, 2018 and 2017.
Informations about the Winery Hnos. del Villar
The Winery Hnos. del Villar is one of of the world's greatest estates. It offers 15 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
Benchmark for lively Spanish whites on the high plateaus of Castilla-León. Signature Verdejo: aromatic dry whites with notes of grapefruit, exotic fruit, cut grass, anise and fennel, a characteristic slightly bitter finish and a taut palate. Direct style, ideal as an aperitif. Also lively Sauvignon Blanc, ample Viura and historic Palomino.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Body (having)
Wine, dense and rich in alcohol.
