The Bodega Ca's Beato of Iles Baléares

Bodega Ca's Beato - Blanco
The winery offers 5 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 621 of the estates of Iles Baléares.
It is located in Iles Baléares

The Bodega Ca's Beato is one of the best wineries to follow in Iles Baléares.. It offers 5 wines for sale in of Iles Baléares to come and discover on site or to buy online.

Top Bodega Ca's Beato wines

Looking for the best Bodega Ca's Beato wines in Iles Baléares among all the wines in the region? Check out our tops of the best red, white or effervescent Bodega Ca's Beato wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodega Ca's Beato wines with technical and enological descriptions.

The top white wines of Bodega Ca's Beato

Food and wine pairings with a white wine of Bodega Ca's Beato

How Bodega Ca's Beato wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of Iles Baléares

The Balearic Islands (Las Islas Baleares) collectively form one of Spain's 17 official administrative regions. This idyllic archipelago Lies about 95 km east of the Iberian Peninsula in the western Mediterranean. The islands' closest neighbours are the provinces of Valencia and Murcia to the west, and Catalonia to the North. The four largest islands (Mallorca, Menorca, Ibiza and Formentera) are known as the archetypal Mediterranean holiday destinations.

Although wine has been produced on the islands since Roman times (vines were introduced around 121 BC), the industry is still evolving. The islands have two official DO wine designations: Pla i Llevant (introduced in 2001) and Binissalem-Mallorca, both located on the island of Mallorca.

The top red wines of Bodega Ca's Beato

Food and wine pairings with a red wine of Bodega Ca's Beato

How Bodega Ca's Beato wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with caramelized onion, pasta with veal stock sauce or adapted vietnamese fondue.

Organoleptic analysis of red wines of Bodega Ca's Beato

In the mouth the red wine of Bodega Ca's Beato. is a powerful with a nice balance between acidity and tannins.

The grape varieties most used in the red wines of Bodega Ca's Beato.

  • Cabernet Sauvignon
  • Merlot

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Bodega Ca's Beato

Planning a wine route in the of Iles Baléares? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodega Ca's Beato.

Discover the grape variety: Jurançon

Jurançon noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Jurançon noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

News about Bodega Ca's Beato and wines from the region

Duero’s Dehesa Peñalba vinery awarded single estate denomination

Bodegas Vizar is located in the municipality of Villabáñez, to the east of Valladolid is Spain’s Castile and León region, bordering the Ribera del Duero DO. Vizar’s application to obtain the Dehesa Peñalba vino de pago DO was first put forward to, and approved by the Agrarian and Technological Institute of Castilla y León (ITACyL), in 2019. The proposal was then submitted to the European Commission, which granted the final green light earlier this month. ‘We started the process in 2015 and ...

Decanter at Home: Château Angélus masterclass – a philosophy of excellence

Last chance: You can still buy tickets to watch this Château Angélus virtual masterclass and taste the wines, via the Decanter at Home series – book here Guiding us through this tasting was estate co-owner and CEO Stéphanie de Boüard-Rivoal, the eighth generation of the de Boüard family at Angélus. After a first career in London in the financial industry, de Boüard came back to St-Emilion, and the estate where she grew up, in 2012, and told us, ‘it is now my turn to write a new chapter in ...

Bordeaux ‘Act for Change’ symposium

The focus of the symposium, unsurprisingly, was on the challenges posed by climate change. As if to illustrate the immediacy of the threat, the symposium took place during a heatwave, with temperatures of over 40°C  in Bordeaux and extreme weather events recorded across the coountry: parts of southwest France saw violent storms and winds of 112kph on the evening of 20 June, while vineyards across the Médoc and St-Emilion were damaged by hailstones ‘the size of golfballs’. As Olivier Bernard of D ...

The word of the wine: Empyreumatic

Families of smells and aromas related to smoke, burnt, and more generally to roasting.