The Winery Blue Earth is one of the best wineries to follow in San Luis Obispo County.. It offers 3 wines for sale in of San Luis Obispo County to come and discover on site or to buy online.
Looking for the best Winery Blue Earth wines in San Luis Obispo County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Blue Earth wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Blue Earth wines with technical and enological descriptions.
How Winery Blue Earth wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of fondue with broth, lamb kleftiko (greek) or paupiettes of veal.
In the mouth the red wine of Winery Blue Earth. is a powerful.
The wine region of San Luis Obispo County is located in the region of Central Coast of California of United States. Wineries and vineyards like the Domaine Herman Story or the Domaine Sine Qua Non produce mainly wines red, white and pink. The most planted grape varieties in the region of San Luis Obispo County are Pinot noir, Chardonnay and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of San Luis Obispo County often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
In the mouth of San Luis Obispo County is a powerful with a nice freshness. We currently count 100 estates and châteaux in the of San Luis Obispo County, producing 184 different wines in conventional, organic and biodynamic agriculture. The wines of San Luis Obispo County go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Planning a wine route in the of San Luis Obispo County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Blue Earth.
Mainly cultivated in the south-western part of France, white Jurançon is part of the Cognac and Armagnac grape varieties. It is not related to Jurançon Noir, even though it is quite similar. This grape variety comes from a cross with the white gouais and is in the process of disappearing. Its young leaves are bubbled and downy. The more mature ones have 5 lobes and a petiolar sinus. Jurançon Blanc has small, compact clusters and medium-sized berries. It is hardy and vigorous. Jurançon blanc is associated with an average budburst. This variety is upright. To avoid exhaustion, it is recommended to prune it short. Jurançon often suffers from gray mold, mildew and powdery mildew. Its maturity is early in the third period. In other words, this grape variety matures 20 days after Chasselas. The white wines obtained with white Jurançon are low in alcohol, acid and neutral. If they are distilled, the result is an eau de vie that is not very strong and not very marked.
