Winery Bloomer Creek VineyardTanzen Dame Pétillant Naturel
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
The Tanzen Dame Pétillant Naturel of the Winery Bloomer Creek Vineyard is in the top 70 of wines of Finger Lakes.
Wine flavors and olphactive analysis
On the nose the Tanzen Dame Pétillant Naturel of Winery Bloomer Creek Vineyard in the region of New York often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Tanzen Dame Pétillant Naturel
Pairings that work perfectly with Tanzen Dame Pétillant Naturel
Original food and wine pairings with Tanzen Dame Pétillant Naturel
The Tanzen Dame Pétillant Naturel of Winery Bloomer Creek Vineyard matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of caramelized pork ribs, lasagne with salmon, goat cheese and spinach or curried veal roulades.
Details and technical informations about Winery Bloomer Creek Vineyard's Tanzen Dame Pétillant Naturel.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Tanzen Dame Pétillant Naturel from Winery Bloomer Creek Vineyard are 2015, 2017, 0, 2016 and 2018.
Informations about the Winery Bloomer Creek Vineyard
The Winery Bloomer Creek Vineyard is one of of the world's greatest estates. It offers 32 wines for sale in the of Finger Lakes to come and discover on site or to buy online.
The wine region of Finger Lakes
The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
