Blomidon Estate Winery - Blow Me Down Red

Blomidon Estate WineryBlow Me Down Red

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Blow Me Down Red of Blomidon Estate Winery is a red wine from the region of Nova Scotia.
This wine generally goes well with
The Blow Me Down Red of the Blomidon Estate Winery is in the top 40 of wines of Nova Scotia.

Wine flavors and olphactive analysis

Details and technical informations about Blomidon Estate Winery's Blow Me Down Red.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Léon Millot

Léon Millot noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. We find the Léon Millot noir in the vineyards of the Rhône Valley.

Last vintages of this wine

Blow Me Down Red - 2014
In the top 40 of of Nova Scotia wines
Average rating: 411110
Blow Me Down Red - 2013
In the top 40 of of Nova Scotia wines
Average rating: 4.211110
Blow Me Down Red - 0
In the top 40 of of Nova Scotia wines
Average rating: 3.911110

The best vintages of Blow Me Down Red from Blomidon Estate Winery are 2013, 2014, 0

Informations about the Blomidon Estate Winery

The winery offers 27 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Nova Scotia

The Blomidon Estate Winery is one of of the world's greatest estates. It offers 10 wines for sale in the of Nova Scotia to come and discover on site or to buy online.

Top wine Nova Scotia
In the top 3000 of of Canada wines
In the top 45 of of Nova Scotia wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Nova Scotia

Canada's oldest wine region (vines since 1611), Atlantic peninsula with cool maritime climate tempered by Bay of Fundy tides. Tidal Bay signature flagship white appellation: lively and briny with signature notes of citrus, green apple, white flowers, fresh herbs and saline mineral hint, taut palate — the local expression, perfect on seafood. Acadie Blanc, fresh Seyval, chiseled Chardonnay. Excellent traditional method sparkling.

The word of the wine: Soft

Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.

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