Winery Blackbird Vineyards - Dissonance

Winery Blackbird VineyardsDissonance

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Dissonance of Winery Blackbird Vineyards is a white wine from the region of Napa Valley of California.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Dissonance from the Winery Blackbird Vineyards

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Dissonance of Winery Blackbird Vineyards in the region of California is a powerful.

Wine flavors and olphactive analysis

On the nose the Dissonance of Winery Blackbird Vineyards in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Blackbird Vineyards's Dissonance.

Winemaker
Aaron Pott
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.1°
Allergens
Contains sulfites

Discover the grape variety: Courbu

Courbu is indigenous to the Pyrenean vineyards. This white grape variety is part of the Jurançon family. Three clones are recognized in this variety, which buds in the medium term, develops regularly and has satisfactory productivity. The way in which the shoots form is characteristic. Initially upright, they bend and curve, giving a parasol-like finish to the vine. A vigorous rootstock is recommended to see the Courbu develop and mature at a late age. The small clusters display quite distinctive features. Not necessarily winged, they are pignate and stocky, with a rounded or rather flattened shape. A light pink veil covers the most mature berries, but the original colour varies from yellow-green to golden white. Vinification enhances the juice of this variety. The bouquet becomes more refined with age under a pale yellow colour. Dry or sweet, this wine is always remarkably fine.

Last vintages of this wine

Dissonance - 2019
In the top 100 of of Napa Valley wines
Average rating: 4.111110
Dissonance - 2018
In the top 100 of of Napa Valley wines
Average rating: 411110
Dissonance - 2017
In the top 100 of of Napa Valley wines
Average rating: 411110
Dissonance - 2016
In the top 100 of of Napa Valley wines
Average rating: 4.111110
Dissonance - 2015
In the top 100 of of Napa Valley wines
Average rating: 3.71110.50
Dissonance - 0
In the top 100 of of Napa Valley wines
Average rating: 4.111110

The best vintages of Dissonance from Winery Blackbird Vineyards are 2019, 2016, 0, 2018 and 2017.

Informations about the Winery Blackbird Vineyards

The winery offers 15 different wines.
Its wines get an average rating of 4.2.
It is in the top 5 of the best estates in the region
It is located in Napa Valley in the region of California
Find the Winery Blackbird Vineyards on Facebook and on Twitter

The Winery Blackbird Vineyards is one of of the world's greatest estates. It offers 15 wines for sale in the of Napa Valley to come and discover on site or to buy online.

Top wine California
In the top 6500 of of United States wines
In the top 3000 of of Napa Valley wines
In the top 6000 of white wines
In the top 35000 wines of the world

The wine region of Napa Valley

The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Yeast

Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.

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