Winery The Black Pig - Limited Release Shiraz - Cabernet Sauvignon

Winery The Black PigLimited Release Shiraz - Cabernet Sauvignon

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Limited Release Shiraz - Cabernet Sauvignon of Winery The Black Pig is a red wine from the region of Langhorne Creek of Australie du Sud.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Limited Release Shiraz - Cabernet Sauvignon from the Winery The Black Pig

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Limited Release Shiraz - Cabernet Sauvignon of Winery The Black Pig in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.

Food and wine pairings with Limited Release Shiraz - Cabernet Sauvignon

Pairings that work perfectly with Limited Release Shiraz - Cabernet Sauvignon

Original food and wine pairings with Limited Release Shiraz - Cabernet Sauvignon

The Limited Release Shiraz - Cabernet Sauvignon of Winery The Black Pig matches generally quite well with dishes of beef, lamb or poultry such as recipes of provencal stew, lamb tagine with prunes or moroccan kefta balls.

Details and technical informations about Winery The Black Pig's Limited Release Shiraz - Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Limited Release Shiraz - Cabernet Sauvignon - 2017
In the top 100 of of Langhorne Creek wines
Average rating: 4.111110

The best vintages of Limited Release Shiraz - Cabernet Sauvignon from Winery The Black Pig are 2017

Informations about the Winery The Black Pig

The winery offers 22 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Langhorne Creek in the region of Australie du Sud

The Winery The Black Pig is one of of the world's great estates. It offers 21 wines for sale in the of Langhorne Creek to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 15000 of of Australia wines
In the top 5500 of of Langhorne Creek wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Langhorne Creek

The wine region of Langhorne Creek is located in the region of Fleurieu of Australie du Sud of Australia. Wineries and vineyards like the Domaine Mollydooker or the Domaine Bremerton produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Langhorne Creek are Cabernet-Sauvignon, Malbec and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Langhorne Creek often reveals types of flavors of oaky, black plum or apples and sometimes also flavors of bramble, tropical fruit or mulberry.


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

News related to this wine

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

At the heart of the terroirs of Mâcon-Azé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​ ...

At the heart of the terroirs of Mâcon-Pierreclos

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Density per hectare

Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).

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