Winery Black MarketUnsanctioned Series Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Unsanctioned Series Pinot Noir from the Winery Black Market
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Unsanctioned Series Pinot Noir of Winery Black Market in the region of British Columbia is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Unsanctioned Series Pinot Noir of Winery Black Market in the region of British Columbia often reveals types of flavors of earth, red fruit.
Food and wine pairings with Unsanctioned Series Pinot Noir
Pairings that work perfectly with Unsanctioned Series Pinot Noir
Original food and wine pairings with Unsanctioned Series Pinot Noir
The Unsanctioned Series Pinot Noir of Winery Black Market matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of korean bibimbap, veal tagine with potatoes and olives or duck breast with spices, roasted figs with honey and port.
Details and technical informations about Winery Black Market's Unsanctioned Series Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Unsanctioned Series Pinot Noir from Winery Black Market are 0
Informations about the Winery Black Market
The Winery Black Market is one of of the world's greatest estates. It offers 10 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
Main vineyard of western Canada, unique climatic contrast. Cooler north: fine Pinot Noir with red fruits, mineral Riesling, balanced Chardonnay. Sunny desert south (Osoyoos): firm Cabernet Sauvignon, round Merlot, spicy deep Syrah. World-renowned specialty: Icewine from Riesling or Vidal, sweet and concentrated (apricot, honey, candied fruits), from grapes frozen on the vine.
The wine region of British Columbia
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
The word of the wine: Marie-jeanne (or double magnum)
Bottle with a capacity of 3 litres.
