Winery Black JackChortle's Edge Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Chortle's Edge Shiraz from the Winery Black Jack
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chortle's Edge Shiraz of Winery Black Jack in the region of Victoria is a powerful.
Wine flavors and olphactive analysis
On the nose the Chortle's Edge Shiraz of Winery Black Jack in the region of Victoria often reveals types of flavors of oak, black fruit.
Food and wine pairings with Chortle's Edge Shiraz
Pairings that work perfectly with Chortle's Edge Shiraz
Original food and wine pairings with Chortle's Edge Shiraz
The Chortle's Edge Shiraz of Winery Black Jack matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of feijoada ( portuguese cassoulet ), purple leg of lamb with red wine and cranberries or duck breast with foie gras sauce.
Details and technical informations about Winery Black Jack's Chortle's Edge Shiraz.
Discover the grape variety: Bourrisquou
A very old grape variety cultivated in the Ardèche, almost unknown in other French wine regions and even less so in other countries. Its origin seems to be Spanish, as are its presumed parents. It is said to be the result of a natural intra-specific crossing between the heben or white gibi and the mourvèdre. Today, it is practically no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Chortle's Edge Shiraz from Winery Black Jack are 2013, 0
Informations about the Winery Black Jack
The Winery Black Jack is one of of the world's greatest estates. It offers 10 wines for sale in the of Bendigo to come and discover on site or to buy online.
The wine region of Bendigo
The wine region of Bendigo is located in the region of Central Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Black Jack or the Domaine Black Jack produce mainly wines red, white and pink. The most planted grape varieties in the region of Bendigo are Cabernet-Sauvignon, Viognier and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bendigo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
