
Winery BlaauwklippenDiva Zinfandel Brut Reserve
This wine generally goes well with beef, lamb or goat cheese.

Food and wine pairings with Diva Zinfandel Brut Reserve
Pairings that work perfectly with Diva Zinfandel Brut Reserve
Original food and wine pairings with Diva Zinfandel Brut Reserve
The Diva Zinfandel Brut Reserve of Winery Blaauwklippen matches generally quite well with dishes of beef, lamb or goat cheese such as recipes of beef bourguignon with tomato, lamb with ginger honey or leek and fresh goat cheese quiche.
Details and technical informations about Winery Blaauwklippen's Diva Zinfandel Brut Reserve.
Discover the grape variety: Zinfandel
Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Diva Zinfandel Brut Reserve from Winery Blaauwklippen are 0
Informations about the Winery Blaauwklippen
The Winery Blaauwklippen is one of of the world's great estates. It offers 55 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.












