Winery Knüsel Biohof-Breiten - Rischer Solaris

Winery Knüsel Biohof-BreitenRischer Solaris

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Rischer Solaris of Winery Knüsel Biohof-Breiten is a white wine from the region of Zug.
This wine generally goes well with
The Rischer Solaris of the Winery Knüsel Biohof-Breiten is in the top 10 of wines of Zug.

Details and technical informations about Winery Knüsel Biohof-Breiten's Rischer Solaris.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Varousset

Varousset noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Varousset noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Rischer Solaris - 0
In the top 10 of of Zug wines
Average rating: 4.111110

The best vintages of Rischer Solaris from Winery Knüsel Biohof-Breiten are 0

Informations about the Winery Knüsel Biohof-Breiten

The winery offers 2 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Zug

The Winery Knüsel Biohof-Breiten is one of of the world's greatest estates. It offers 2 wines for sale in the of Zug to come and discover on site or to buy online.

Top wine Zug
In the top 4000 of of Switzerland wines
In the top 10 of of Zug wines
In the top 80000 of white wines
In the top 300000 wines of the world

The wine region of Zug

The wine region of Zug of Switzerland. Wineries and vineyards like the Domaine Etter or the Domaine Etter produce mainly wines sweet, white and red. The most planted grape varieties in the region of Zug are Johanniter et Cabernet-Jura, they are then used in wines in blends or as a single variety. We currently count 3 estates and châteaux in the of Zug, producing 6 different wines in conventional, organic and biodynamic agriculture.

The word of the wine: Cutting

A blend of wines from different origins (not to be confused with the assemblage).

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