Winery BinzamannaNuraghe Sas Molas Cannonau di Sardegna
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Nuraghe Sas Molas Cannonau di Sardegna of the Winery Binzamanna is in the top 30 of wines of Cannonau di Sardegna.
Taste structure of the Nuraghe Sas Molas Cannonau di Sardegna from the Winery Binzamanna
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nuraghe Sas Molas Cannonau di Sardegna of Winery Binzamanna in the region of Sardinia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Nuraghe Sas Molas Cannonau di Sardegna
Pairings that work perfectly with Nuraghe Sas Molas Cannonau di Sardegna
Original food and wine pairings with Nuraghe Sas Molas Cannonau di Sardegna
The Nuraghe Sas Molas Cannonau di Sardegna of Winery Binzamanna matches generally quite well with dishes of beef, pasta or lamb such as recipes of shepherd's pie (quebec!), pad thai or 7 o'clock leg of lamb.
Details and technical informations about Winery Binzamanna's Nuraghe Sas Molas Cannonau di Sardegna.
Discover the grape variety: Avana
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Last vintages of this wine
The best vintages of Nuraghe Sas Molas Cannonau di Sardegna from Winery Binzamanna are 2015, 2013, 0, 2014
Informations about the Winery Binzamanna
The Winery Binzamanna is one of of the world's greatest estates. It offers 9 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Pagan
See savagnin.
