
Winery BienbebidoCome Cerdo y Bebe Vino
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Come Cerdo y Bebe Vino from the Winery Bienbebido
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Come Cerdo y Bebe Vino of Winery Bienbebido in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Come Cerdo y Bebe Vino
Pairings that work perfectly with Come Cerdo y Bebe Vino
Original food and wine pairings with Come Cerdo y Bebe Vino
The Come Cerdo y Bebe Vino of Winery Bienbebido matches generally quite well with dishes of beef, lamb or veal such as recipes of baked lasagna, steamed lamb shoulder with cumin and coriander or calf's head with sauce ravigote.
Details and technical informations about Winery Bienbebido's Come Cerdo y Bebe Vino.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Come Cerdo y Bebe Vino from Winery Bienbebido are 2012, 2010, 0
Informations about the Winery Bienbebido
The Winery Bienbebido is one of of the world's greatest estates. It offers 8 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.














