Winery Bidoli - Le Alte Ribolla Gialla Brut

Winery BidoliLe Alte Ribolla Gialla Brut

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Le Alte Ribolla Gialla Brut of Winery Bidoli is a sparkling wine from the region of Friuli-Venezia Giulia.
This wine generally goes well with

Details and technical informations about Winery Bidoli's Le Alte Ribolla Gialla Brut.

Winemaker
Arrigo Bidoli
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Ribolla gialla

A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).

Last vintages of this wine

Le Alte Ribolla Gialla Brut - 2008
In the top 100 of of Friuli-Venezia Giulia wines
Average rating: 3.211100
Le Alte Ribolla Gialla Brut - 0
In the top 100 of of Friuli-Venezia Giulia wines
Average rating: 3.411100

The best vintages of Le Alte Ribolla Gialla Brut from Winery Bidoli are 0, 2008

Informations about the Winery Bidoli

The winery offers 31 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Bidoli Vini.
It is in the top 20 of the best estates in the region
It is located in Frioul-Vénétie Julienne
Find the Winery Bidoli on Facebook

The Winery Bidoli is one of of the world's great estates. It offers 27 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.

Top wine Friuli-Venezia Giulia
In the top 150000 of of Italy wines
In the top 5000 of of Friuli-Venezia Giulia wines
In the top 50000 of sparkling wines
In the top 650000 wines of the world

The wine region of Friuli-Venezia Giulia

Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.

The word of the wine: Oxidation

Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.

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