
Winery BidoliLe Alte Refosco dal Peduncolo Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Le Alte Refosco dal Peduncolo Rosso from the Winery Bidoli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Alte Refosco dal Peduncolo Rosso of Winery Bidoli in the region of Friuli-Venezia Giulia is a powerful.
Wine flavors and olphactive analysis
On the nose the Le Alte Refosco dal Peduncolo Rosso of Winery Bidoli in the region of Friuli-Venezia Giulia often reveals types of flavors of earth, oak.
Food and wine pairings with Le Alte Refosco dal Peduncolo Rosso
Pairings that work perfectly with Le Alte Refosco dal Peduncolo Rosso
Original food and wine pairings with Le Alte Refosco dal Peduncolo Rosso
The Le Alte Refosco dal Peduncolo Rosso of Winery Bidoli matches generally quite well with dishes of beef, pasta or lamb such as recipes of pastasciutta (corsica), pasta with crispy parma ham or lamb tagine with figs.
Details and technical informations about Winery Bidoli's Le Alte Refosco dal Peduncolo Rosso.
Discover the grape variety: Arbane
Arbane or arbanne is a very old white grape variety from the north/east of France, coming from the Aube and more precisely from the Champagne region. The Comité Interprofessionnel des Vins de Champagne wishes to preserve the use of traditional grape varieties of Champagne. The Arbane is a small bunch of grapes with small berries and a very sweet pulp, a late variety that needs sun and heat to concentrate all its sugars. It gives a wine rich in alcohol, elegant and nervous, with a floral nose and a nice acidity.
Last vintages of this wine
The best vintages of Le Alte Refosco dal Peduncolo Rosso from Winery Bidoli are 2008, 2013, 2015, 0 and 2016.
Informations about the Winery Bidoli
The Winery Bidoli is one of of the world's greatest estates. It offers 27 wines for sale in the of Friuli Grave to come and discover on site or to buy online.
The wine region of Friuli Grave
The wine region of Friuli Grave is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Italo Cescon or the Domaine Italo Cescon produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli Grave are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Friuli Grave often reveals types of flavors of oaky, tropical or minerality and sometimes also flavors of white peach, cheese or stone fruit.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.














