
Winery BidoliColli Orientali del Friuli Ramandolo
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Colli Orientali del Friuli Ramandolo from the Winery Bidoli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colli Orientali del Friuli Ramandolo of Winery Bidoli in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Colli Orientali del Friuli Ramandolo
Pairings that work perfectly with Colli Orientali del Friuli Ramandolo
Original food and wine pairings with Colli Orientali del Friuli Ramandolo
The Colli Orientali del Friuli Ramandolo of Winery Bidoli matches generally quite well with dishes of beef, pasta or lamb such as recipes of boeuf en daube, pork filet mignon with foie gras and rosemary or rack of lamb in a salt crust.
Details and technical informations about Winery Bidoli's Colli Orientali del Friuli Ramandolo.
Discover the grape variety: Aurore
Interspecific cross between 788 Seibel x 29 Seibel - like 4638 white Seibel - obtained by Albert Seibel (1844-1936).
Last vintages of this wine
The best vintages of Colli Orientali del Friuli Ramandolo from Winery Bidoli are 2016, 2015, 0, 2017
Informations about the Winery Bidoli
The Winery Bidoli is one of of the world's greatest estates. It offers 27 wines for sale in the of Ramandolo to come and discover on site or to buy online.
The wine region of Ramandolo
The wine region of Ramandolo is located in the region of Colli Orientali del Friuli of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine La Roncaia or the Domaine Giovanni Dri produce mainly wines sweet, white and red. The most planted grape varieties in the region of Ramandolo are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Ramandolo often reveals types of flavors of earth, tree fruit or non oak and sometimes also flavors of oak, dried fruit or microbio.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.







