Winery Bibo RungeProvokateur Sekt Brut
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Provokateur Sekt Brut of Winery Bibo Runge in the region of Rheingau often reveals types of flavors of non oak, oak or citrus fruit.
Food and wine pairings with Provokateur Sekt Brut
Pairings that work perfectly with Provokateur Sekt Brut
Original food and wine pairings with Provokateur Sekt Brut
The Provokateur Sekt Brut of Winery Bibo Runge matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of coconut beans, salmon steaks with cream sauce or moroccan chicken tagine.
Details and technical informations about Winery Bibo Runge's Provokateur Sekt Brut.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Provokateur Sekt Brut from Winery Bibo Runge are 0
Informations about the Winery Bibo Runge
The Winery Bibo Runge is one of of the world's greatest estates. It offers 17 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Aroma
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).
