Domaine BoyarParalelo 33 Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Paralelo 33 Sauvignon Blanc from the Domaine Boyar
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Paralelo 33 Sauvignon Blanc of Domaine Boyar in the region of Central Valley is a powerful with a nice freshness.
Food and wine pairings with Paralelo 33 Sauvignon Blanc
Pairings that work perfectly with Paralelo 33 Sauvignon Blanc
Original food and wine pairings with Paralelo 33 Sauvignon Blanc
The Paralelo 33 Sauvignon Blanc of Domaine Boyar matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of penne with shrimp and zucchini, spinach and goat cheese quiche or tomato and goat cheese patties.
Details and technical informations about Domaine Boyar's Paralelo 33 Sauvignon Blanc.
Discover the grape variety: Grauer Burgunder
Structured and aromatic dry, off-dry and sweet whites with a golden to amber robe depending on vinification, an ample palate with preserved acidity, showing signature aromas of yellow fruits (pear, quince), honey, gentle spices, smoke and mineral notes. Fine Germanic richness. Signs dry Grauburgunder and sweet Ruländer wines in German-speaking regions. German synonym for Pinot Gris, a French-origin grey grape grown in Germany, Austria, northern Italy and Switzerland.
Last vintages of this wine
The best vintages of Paralelo 33 Sauvignon Blanc from Domaine Boyar are 2019, 0, 2018
Informations about the Domaine Boyar
The Domaine Boyar is one of of the world's great estates. It offers 110 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
