Domaine BoyarDeer Point Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Deer Point Chardonnay of Domaine Boyar in the region of Thracian Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Deer Point Chardonnay
Pairings that work perfectly with Deer Point Chardonnay
Original food and wine pairings with Deer Point Chardonnay
The Deer Point Chardonnay of Domaine Boyar matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork orloff, tomato pie without tomato... or tuna, pepper and tomato quiche.
Details and technical informations about Domaine Boyar's Deer Point Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Deer Point Chardonnay from Domaine Boyar are 2015, 2016, 2018, 2017
Informations about the Domaine Boyar
The Domaine Boyar is one of of the world's great estates. It offers 113 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
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The word of the wine: Wine vinegar
Product of acetic fermentation of wine.