
Winery Between Five BellsJPN
This wine is a blend of 4 varietals which are the Chardonnay, the Nebbiolo, the Nero d'Avola and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis
On the nose the JPN of Winery Between Five Bells in the region of Victoria often reveals types of flavors of earth.
Food and wine pairings with JPN
Pairings that work perfectly with JPN
Original food and wine pairings with JPN
The JPN of Winery Between Five Bells matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with vegetables and madeira sauce, daniel's algerian couscous or lamb confit with new potatoes.
Details and technical informations about Winery Between Five Bells's JPN.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of JPN from Winery Between Five Bells are 0, 2014
Informations about the Winery Between Five Bells
The Winery Between Five Bells is one of of the world's greatest estates. It offers 16 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.














