Winery Bestes FassBaden Rotwein Trocken Spätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Baden Rotwein Trocken Spätburgunder from the Winery Bestes Fass
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baden Rotwein Trocken Spätburgunder of Winery Bestes Fass in the region of Baden is a with a nice freshness.
Food and wine pairings with Baden Rotwein Trocken Spätburgunder
Pairings that work perfectly with Baden Rotwein Trocken Spätburgunder
Original food and wine pairings with Baden Rotwein Trocken Spätburgunder
The Baden Rotwein Trocken Spätburgunder of Winery Bestes Fass matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with pickle sauce, osso buco or adapted vietnamese fondue.
Details and technical informations about Winery Bestes Fass's Baden Rotwein Trocken Spätburgunder.
Discover the grape variety: Blanc Auba
This variety was once found in the Gironde and Lot et Garonne. Its similarity to Ugni Blanc caused its disappearance, the latter being more productive. In the Entre deux Mers vineyards, it was common to find Ugni Blanc under the name Blanc Auba.
Informations about the Winery Bestes Fass
The Winery Bestes Fass is one of of the world's greatest estates. It offers 2 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Oxidized
Altered by oxidation.
